Golden Raisin and Cranberry Chutney Recipe
![Golden Raisin and Cranberry Chutney Recipe Golden Raisin and Cranberry Chutney Recipe](http://hgtvhome.sndimg.com/content/dam/images/hgtv/fullset/2013/7/10/2/original_Camille-Styles-Thanksgiving-golden-raisin-cranberry-chutney1_3x4.jpg.rend.hgtvcom.616.822.85.suffix/1400980877655.jpeg)
Ingredients
2 1/2 cups frozen or fresh cranberries
1 cup apple cider vinegar
1/2 red onion, chopped
1/2 cup brown sugar (more or less, to taste)
1/2 cup golden raisins
2 tablespoons candied ginger, minced
2 cinnamon sticks
1/2 teaspoon kosher salt
Yield: Serves 12
Instructions
Add all ingredients to a medium saucepan and bring to a low boil. Turn heat down to lowest setting, cover, and simmer for about 30 minutes.
Remove cover and let simmer for 3 minutes or so, until mixture thickens to desired consistency. Remove from heat and cool to room temperature, or refrigerate in an airtight container for up to one week.
![Golden Raisin and Cranberry Chutney Golden Raisin and Cranberry Chutney in Serving Dish](http://hgtvhome.sndimg.com/content/dam/images/hgtv/fullset/2013/7/10/1/original_Camille-Styles-Thanksgiving-golden-raisin-cranberry-chutney2_3x4.jpg.rend.hgtvcom.616.822.85.suffix/1400956289528.jpeg)