Using pedestals is a great way to add height to a table. Erinn will glitter eucalyptus with silver spray paint and a dusting of glitter. She tucks the greens under the pedestals with a string of small white lights tucked among them. This looks best with pedestals of 3 different heights and sizes, or just one large one.
This variation on the classic French Bûche de Noël combines a mouthwatering pumpkin roll with cream cheese frosting and birch-like chocolate bark. Decorated with edible mini mushrooms and resting on a bed of mossy-looking ground pistachios, it's a breathtaking (and supremely yummy!) edible centerpiece for your Christmas table.
Looking for a quick and easy centerpiece for your Thanksgiving table? Here's one that's seasonal and uses natural elements. Bonus: It's flower- and maintenance-free so it looks great without any fuss.
Beautiful glass stemware gets a new use on a table as part of a centerpiece. Erinn takes white candles, wine glasses and white ornaments _left over_ from tree decorating and groups them as a centerpiece. She weaves icicle garland throughout and completes the mini winterscape by adding fake snow in the glasses and scattering it around the base for a striking table display.
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